chrisredthreadkitcMar 15, 20213 minLearning Process - Never too old to learn...At this point I've been writing on this blog for a few months and I've come to learn a few things about myself, what I like and don't...
chrisredthreadkitcMar 4, 20212 minBleached or Unbleached White Wheat Flour?I hadn't thought about this topic in a long while but it was recently brought to my attention so I thought I'd write about it. What is...
chrisredthreadkitcMar 1, 20213 minEggshells to coffee grinds - Compost!Composting is SO great for your garden! It adds nutrients to the existing soil, aerates, encourages moisture retention, good bacteria and...
chrisredthreadkitcFeb 23, 20212 minDosirak - Korean Lunch BoxFeel free to laugh all you want but I'm going to tell this story anyway. My family has been watching K-dramas for a while, especially now...
chrisredthreadkitcFeb 19, 20211 minDon't worry. Cook happy!I am a firm believer in not stressing when you are cooking. Cooking should be as enjoyable as it is rewarding. There really are some...
cyeeahnJan 23, 20212 minWrap it Up! Dumpling EditionBoiled, steamed, deep or pan fried, not all dumplings are created equal! Let's talk a little about dumplings, the differences inside and...